Kung Wo Dou Bun Chong | travelwriting01

Kung Wo Dou Bun Chong (1893)

The history of Kung Wo Dou Bun Chong have over a hundred year. It is famous for soya bean products, like soya bean curs, soya milk and fried stuffed tofu. Since all the food will cook after people order it, it is really fresh. Soya bean products are good for health which suitable all people to eat, you can see all age of people in this shop. The food is really cheap which most of them are below 15 dollars.

The texture is just so smooth and soft. When it smelt in your mouth, the rich tofu flavor bubble up in your mouth. Adding some brown sugar is another recommended way to taste the savoury Douhua other than having a try on the original taste of it.	This is a kind of Hong Kong local street-side snack. The mix and match of the taste of tofu and minced dace fish is just the right. Feel free to dip sauces if the salty taste is not enough for you.	If you are thirsty and want to find something to drink, then this must be the best choice for you. The soya-bean milk here is not so sweet, but not tasteless. You can find a heavy tofu flavor in this drink.

Location:

118 Pei Ho Street, Shum Shui Po

How to get there:

Next to the B1 Exit of MTR

SHAM SHUI PO

- A Precious Old Place

Kung Wo Dou Bun Chong (1893)

The texture is just so smooth and soft. When it smelt in your mouth, the rich tofu flavor bubble up in your mouth. Adding some brown sugar is another recommended way to taste the savoury Douhua other than having a try on the original taste of it.

This is a kind of Hong Kong local street-side snack. The mix and match of the taste of tofu and minced dace fish is just the right. Feel free to dip sauces if the salty taste is not enough for you.

If you are thirsty and want to find something to drink, then this must be the best choice for you. The soya-bean milk here is not so sweet, but not tasteless. You can find a heavy tofu flavor in this drink.